Fru Haugans Hotel, Northern Norway's oldest hotel, is hiring chefs for our restaurants and banquet team this summer. Join an international kitchen with colleagues from across Europe.

If you have passion for food, you have positive attitude, are a hard worker, this is the job for you!

What you can expect from us:

We can help with accommodation
A kitchen in good condition where you will be working with a menu where everything is homemade
Salary according to profile and experience
Unique hotel chain
Good working environment

We expect from you:

Professional
Experience as a chef
Proud
Generous
Proactive and flexible service
Team work
You want to learn

The hotel is located in the Northern parts of Norway in the region called Helgeland.

Helgeland is a coastal and mountainous paradise just south of the Arctic Circle. Spend your time off hiking peaks up to 2,000 meters high and discovering a breathtaking coastline---home to one of the world's most beautiful archipelagos. Its rich coastal culture has even secured Helgeland a place on UNESCO's World Heritage List.

Read more about Helgeland and the hotel here:

https://visithelgeland.com/en/

https://visithelgeland.com/en/product/fru-haugans-hotel-in-mosjoen/

The hotel has been offering travellers a good night's sleep since 1794. Ever since 1885, when Ellen Haugan purchased and revitalised the establishment, the hotel and its restaurants have been owned and operated by the same family to 2023. The coastal town of Mosjøen is at the heart of scenic Helgeland. With this hotel as your base, you have easy access to the many sights of the Helgeland coast, as well as the mountain wilderness and other inland attractions.

This is a seasonal position running from June 15 to August 16.

To apply, please submit your CV and cover letter to kjokkensjef@fruhaugans.no

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