Olivia was founded out of a genuine love for Italy and Italian cuisine, with a focus on authentic ingredients and the joy of sharing a meal with friends and family. For 19 years, we have been creating enjoyable dining experiences for our guests, and good experiences for our employees.

Olivia is a restaurant group that serves authentic Italian food. We use the best ingredients from small, family-run producers in Italy. Our restaurants are inspired by our favorite Italian cities, and they will make you feel like you're in Italy. We have restaurants in all the major cities in Norway, as well as in Gothenburg and Stockholm in Sweden, and in Helsinki in Finland.

Olivia Ole Bulls Plass is looking for passionate chefs and pizzaiolos to join our vibrant kitchen in Bergen. Here, quality and high standards are always front and center. If you thrive in a fast-paced, dynamic environment, we’d love to hear from you!

What we offer:

Competitive salary
Professional kitchen with a friendly and supportive atmosphere
All uniforms provided and laundered
Structured training programs
Dish of the Year competition
Fast-paced career opportunities for talented and dedicated individuals

Qualifications we seek:

At least two years of experience in a professional restaurant or pizzeria with high volume
Strong organizational and teamwork skills
Ability to work independently and as part of a team
Enthusiastic and service-oriented attitude
Willingness to learn and grow
"Yes-I-can" mindset

Join our team and embark on a journey of endless growth and opportunities. Explore our various locations at www.olivia.no.

Simply submit your CV and cover letter by clicking the "søk her" button (apply here).

We are recruiting continuously, so submit your application today. Start date to be agreed upon.

We look forward to hearing from you!

Informasjonskapsler på arbeidsplassen.no

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