Experienced Baker

Racoon is looking for a passionate, dedicated and experienced baker to join our hardworking team.

We are a very busy shop and bake from scratch 7 days a week.

Suitable for a morning person - The working hours are from 4.00 Mondays - Friday and from 5.00 Saturdays and Sundays. It is a rotating 5 day a week schedule. You will work one weekend day a week or every second weekend.

We are looking for someone with a positive attitude that enjoys working in a fast paced busy environment and handles pressure well.

Someone who enjoys working with others but can also work alone.

Must have attention to detail, be organised, reliable and focused on consistently producing high quality while also being adaptable and flexible to take last minute orders or change plans based on customer demands.

Our bakery is growing quickly and will continue to grow. This position is suitable for an ambitious person that enjoys being part of a successful team.

Racoon is a small business so the bakery is not a factory and involves baking from scratch in smaller batches.

Some other food preparation will be required in addition to baking.

The environment at Racoon is busy. However you will be part of a wonderful team of positive people that enjoy working together.