Cook – Indian Cuisine, Hønefoss

We're seeking an enthusiastic, creative cook with a passion for Indian cuisine to lead daily kitchen operations and deliver high, consistent quality.

Main responsibilities

• Prepare and present Indian dishes for take-away, catering and dine-in

• Maintain kitchen hygiene and documentation required by Mattilsynet

• Monitor stock and report shortages

• Provide friendly, professional customer service

• On quieter days, assist front-of-house (taking orders, serving)

• Handle the cash register and payments when needed

• Suggest new dishes and creative menus

• Support catering and outdoor events in summer

Qualifications

• 5+ years if experience with Indian cooking (restaurant or catering)

• Knowledge of Norwegian food safety and hygiene rules

• Good communication skills (English required; Norwegian an advantage)

• Reliable, flexible, team-oriented and independent

• Passion for food and creativity; willingness to experiment

• Valid work permit for Norway

We offer

• Full-time role in a friendly, growing business

• Room to be creative and develop your skills

• Competitive pay based on experience

How to apply

Email your CV and a short cover letter to jobs@avika.no. Applications are reviewed continuously.