Chef Position – Full-Time Summer Job in Norway

Start immediately or upon agreement | Accommodation available
 

Gjøa Sjømat in Rosendal is looking for two full-time chefs for the summer season. If you're passionate about quality food, especially seafood, and want to work in one of the most beautiful parts of Norway, this is your chance.

About Us

Gjøa Sjømat is a vibrant concept in the heart of Rosendal, offering à la carte dining, catering, and canteen services. Our menu is rooted in local ingredients with a strong emphasis on seafood. We also serve sushi, but you will not be responsible for making sushi, as we have a separate sushi team.

What We Offer

• 100% summer positions

• Start date: Immediately or upon agreement

• Accommodation available

• Varied and engaging kitchen work across à la carte, catering, and canteen

• A professional and supportive work environment
   

What We’re Looking For

• Minimum 2 years of experience as a chef

• Fluent in English

• Able to work independently and efficiently under pressure

• Passionate about food, especially seafood

• Team-oriented and reliable

Apply now and make the most of your summer in Rosendal.
You'll be part of a motivated team, cooking with fresh ingredients in a stunning coastal setting.