Chef, Part Time and Full Time, Graffi Grill Tromsø

Graffi Grill Tromsø, located at the Port-terminal, is a popular BBQ-restaurant known for its delicious food and exceptional dining experiences. We are seeking a skilled and experienced sous-chef to join our team and ensure that both our guests and staff receive the proper Graffi experience. This role requires flexibility, dedication, and the ability to thrive in a fast-paced environment.

Responsibilities:

• Preperations of hot and cold dishes from our A la carte menu
• Production and produce handling
• Maintain quality assurance standards
• Implement cost control measures
• Ensure compliance with HACCP and IK-mat guidelines

Qualifications:

• Skilled chef; relevant experience can compensate for formal education
• Previous experience in the grill/BBQ segment is advantageous
• Proficiency in Scandinavian or English language for effective communication

Personal Characteristics:

• Strong customer service orientation
• Pragmatic and efficient in problem-solving
• Highly organized with excellent attention to detail
• Self-motivated and able to take initiative
• Capable of working independently and collaboratively as a team player
• Openness to learning and personal development

What We Offer:

• A positive and healthy work environment
• An engaging and dynamic workday
• Opportunities for self-development
• Competitive salary

To apply, please submit your CV, application, and two work references to Petter@graffigrill.no.

Tag-line: "Chef Graffi Tromsø"

Applications will be reviewed on an ongoing basis.