Chef, Mandal Hotel

Mandal Hotel is Norway's southernmost hotel, situated in the heart of Mandal. Since opening in May 2019, it has provided a welcoming atmosphere for guests seeking both relaxation and a range of services. The hotel features diverse accommodations, including modern suites and rooms, designed with comfort in mind. Mandal Hotel emphasizes creativity and collaboration, evident in its well-equipped conference rooms overlooking the Mandalselva River. The venue offers tailored meeting packages to support productive gatherings. Additionally, the hotel hosts special events, including weddings, ensuring memorable experiences for couples. The hotel's culinary offerings stand out with a focus on quality and local ingredients. Guests can participate in unique experiences such as wine tasting and cookery demonstrations at Ankers Kokketeater. The hotel also offers a wellness experience with the floating sauna, Pysen, providing a relaxing retreat on the river. Mandal Hotel fosters a culture of hospitality and community, prioritizing a personalized touch in every guest interaction. Its commitment to excellence and attention to detail makes it a desirable workplace for those in the hospitality industry. The organization values team collaboration and empowers employees to contribute to guest satisfaction. Working at Mandal Hotel means becoming part of a dedicated team that offers memorable experiences in a stunning location. As the hotel continues to grow, it welcomes individuals who share its vision of high-quality service and a commitment to creating lasting impressions on guests.