🐟 EXPERIENCED FILLETERS & TRIMMERS WANTED

New opportunity in the Ålesund area, Norway 🇳🇴

If you know salmon, can work with speed and precision, and take pride in delivering a clean, high-quality fillet – we want to hear from you.

📍 Workplace: Ellingsøy / Ålesund

The factory is located on Ellingsøy, just outside Ålesund, making it possible to live in the Ålesund area and commute to work.

You will be joining a modern salmon production environment with strong focus on quality, efficiency, food safety and teamwork.

🔪 We are looking for:

• Experience with manual filleting of salmon
• Good knife skills
• Ability to work accurately while maintaining good production speed
• Understanding of yield and quality requirements

• Previous experience trimming salmon fillets
• Ability to identify and remove bones, fat and defects according to specifications
• Good knife handling and attention to detail
• Ability to maintain both quality and speed throughout the shift

👷 What we expect from you

You are reliable, motivated and comfortable working in a fast-paced seafood production environment.

You understand that every gram matters – quality, yield and efficiency go together.

You should be able to:

• Work efficiently as part of a production team
• Follow hygiene, HSE and food-safety procedures
• Maintain high quality throughout the working day
• Communicate in English or Norwegian
• Be flexible regarding working hours and shifts
• Arrive at work on time and be someone your team can depend on

⭐ What we offer

• Competitive Norwegian salary and working conditions
• Employment according to Norwegian regulations
• Work with an established Norwegian seafood producer
• Modern salmon processing facility
• Possibility for longer-term work for the right candidates
• Follow-up and support from DB Partner
• Workplace close to Ålesund, one of the most beautiful coastal cities in Norway

🐟 About the workplace

Mathias is a Norwegian, family-owned seafood company with traditions going back to 1962. Today, the company supplies Norwegian seafood to markets around the world.

Its new salmon facility on Ellingsøy represents a major expansion into salmon processing, combining modern production with the company's long tradition of quality Norwegian seafood.

🚀 READY FOR YOUR NEXT JOB IN NORWAY?

If you already have experience as a salmon filleter or trimmer, this could be your next opportunity.

👉 Send us your CV and tell us:
1. Where have you worked with salmon?
2. How many years of experience do you have?
3. Filleter, trimmer – or both?
4. When can you start?